There’s nothing better than opening the door to a house filled with the fragrance of something incredibly delicious that’s been cooking for hours. My kids love it, and when they come home from school they to a delicious smell they immediately ask what’s for dinner.
When braising ribs it takes a long time to get them perfectly tender—however, it’s easy and the active work time is very minimal. It’s well worth the wait for a scrumptious, one-pot comfort food meal like this. Since it does take a while, let’s make a lot at once and get a few meals out of it. Shall we?
You can change this short ribs recipe up by pairing it with a different side each time you serve it. (Suggestions are below the recipe.)
