Fall is my favorite time of year. When I think back to all of my favorite childhood dishes, they are all comforting fall foods. I remember being so excited when the panaderia finally started serving up pumpkin empanadas made with fresh, homemade pumpkin — never canned.
There’s nothing like the pleasures of traditional, Latin comfort foods–the hearty meals offer a little taste of home and the savory flavors,of the foods, from fried Manchego cheese bites (the nutty essence is to die for!) and sweet and salty Pastelón (you’ll never make lasagna after eating this!), is something your entire familia will cozy up to. Here, the 16 dishes that warm my heart.
6 Latin-Inspired Fall Recipes to Try for Hispanic Heritage Month
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Coconut Dulce de Leche Ice Cream Cake
Truly decadent, layers of dulce de leche vanilla ice cream with coconut cake topped with sweet toasted coconut is just what you need on a crisp autumn day.
Source: The Latin Kitchen
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Avena
The traditional Dominican oatmeal and hot milk drink is a quick and easy flavorful breakfast for you and your niños.
Source: Aunt Clara's Kitchen
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Orange Chipotle Ham
Pretty much a staple at many Hispanic households during the holidays, a baked ham is a yummy and hearty centerpiece at any Latin table.
Source: Laylita
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Moros y Cristianos (Rice and Beans)
The traditional Cuban dish of black beans and rice is great alone or as served as a side dish with a roasted meat like pernil.
Source: Food Travelist
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Pollo Guisado
This traditional hearty Latin chicken stew can be eaten alone or over white rice. Yum!
Source: Delish D'Lites
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Horchata
The traditional Mexican drink is creamy, cinnamon-y and the perfect mix of sweet and spicy.
Source: NoshOn.it
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Pastelón
The sweet plantain Latin lasagna dish uses sweet fried plantains rather than noodles for a meal that is sweet and salty perfection!
Source: The Noshery
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Brazilian Coconut Fish Stew
Flavored with lime, chile, and coconut milk, the traditional Brazilian fish dish is fragrant and flavorful!
Source: The Latin Kitchen
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Peruvian Antichuchos
The smoky and earthy flavor of these beef kebabs are a staple of Peruvian cuisine and it will be in your casa, too.
Source: Peru Delights
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Fried Manchego Cheese Bites
An easy, and mouth-watering, snack, the your kids will love the spicy, sweet taste of these Manchego cheese treats.
Source: Obsev
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Mole Empanadas
When I think of fall cooking, I can't help but think of my grandmother making mole. Adriana’s rich mole is even better when it's been baked in toasty empanadas.
Source: Adriana's Best Recipes
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Pumpkin Fritters
Since “traditional” pumpkins are rare in Puerto Rico, Meseida of The Noshery created these tempting fritters using the more readily available kabocha squash.
Source: The Noshery
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Black Bean Soup
Lola's hearty and healthy soup will help beat the chill on even the coldest autumn day. I'll be taking it to work in a thermos for sure!
Source: Lola's Cocina
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Steak and Onions and Guava Pastries
This easy Puerto Rican main dish is a crowd pleaser; Analida recommends serving it with maduros, sweet fried plantains.
Source: Analida's Ethnic Spoon
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Pastelitos de Guava
Guava-cheese pastries are a traditional treat in Latin American bakeries; this recipe is easy to follow and absolutely delicious.
Source: Analida's Ethnic Spoon
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Potato-Cilantro Soup
I love potato soup. This blogger’s version is fresh and bright.
Source: Piloncilo Y Vainilla
