This recipe also appears on Kidgredients
I’m all about making weeknight meals easier and this dish does just that! My special veal parmigiana is set to become a family favourite and is all about cheating where you can to make an amazing family meal.
I don’t know about you, but the rules for weeknight dinners around here are: quick, tasty and kid-friendly. So, to satisfy all those criteria I use a sneaky sauce here and there. In this recipe I’ve used Heinz Spicy Capsicum and Tomato Pasta Sauce- because it adds so much flavour to this dish.
Meals like this that are “all in one” are perfect for minimising clean-up. The great news is that it also contains quite a few veggies, so we are cramming in the good stuff. But that doesn’t mean not serving it with veggies too- in fact that helps the kids to eat the ones you’ve hidden.
The veal also remains super tender thanks to the grated zucchini and the sauce and doesn’t dry out. Make sure before you start cooking that you have chosen a pan with a lid as it is essential to making the cheese melt so it’s nice and oozy! And make sure you have some crusty bread handy for the extra sauce.
Don’t just take my word for it, you really need to try this immediately, you will be amazed at how good it tastes.
Full recipe is below. For more info on how to make delish and kid-friendly homemade meals using Heinz’ new pasta sauce range, head here.
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This article is sponsored by Heinz but all thoughts and opinions including recipe ideas and meal suggestions are the authors’ own.
