Mac and cheese is an all-time favorite dish of children. However, it is just as popular with grown-ups as well. Almost everyone loves this creamy and comforting dish, which has become a staple when one thinks of soul food. You must have made this recipe multiple times for your loved ones. But have you ever made it in an instant pot, that too with just five ingredients? This delicious mac and cheese recipe is easy to make and promises next to no clean-up work after you are done cooking.
Ingredients
- 450 grams elbow macaroni
- Kosher salt
- One 12-ounce can of evaporated milk
- 3 tablespoons unsalted butter
- 3 cups mild cheddar cheese, shredded
- 4 + ¼ cups water
Preparation
- To make the five-ingredient Instant Pot mac and cheese recipe, combine the elbow macaroni, four cups of water, and one tablespoon salt in a 6 or 8-quart Instant Pot multi-cooker (follow the manufacturer’s guide for locking the lid and preparing to cook). Then, set to pressure cook on high for four minutes.
- After the cycle is complete, follow the manufacturer’s guide for quick release. Make sure to wait until the cycle is complete. Be super careful of any remaining steam when you are unlocking and removing the lid. Now, switch to the low saute setting.
- Stir in the evaporated milk, butter, and ¼ cup of water. Mix well to combine everything.
- Then, add the cheddar cheese (a little at a time), while constantly stirring, until the cheese is completely melted. Serve hot to enjoy the ooey gooey texture with your family.
Your mac and cheese will be ready in about 30 minutes, requiring next to no effort. It’s the perfect recipe for lazy dinner nights or midnight cravings. You can also serve it at your kid’s birthday party since little ones will never refuse a cheesy plate of mac and cheese. Serve it alongside some homemade cold beverage or fruit juice for a complete meal.
So, next time when your kiddos demand some mac and cheese and need it pronto, simply follow this recipe and see how creamy and delicious it turns out. Also, don’t forget to share their feedback in the comment section below!
