ginger maple crisps recipe

Ginger-Maple Crisps Recipe

By Karen Biton-Cohen

This delicious, no stress, guilt-free ginger maple crisps recipe is made with whole grain flour, warm spices, and maple syrup. Best of all, you can make them in under 30 minutes. Bake a batch today, and embrace the festive holiday season.

Karen Biton-Cohen

Karen Biton-Cohen is passionate about two things: making wholesome, nutritious food and taking beautiful photos.
She studied photography at the School of the Museum of Fine Arts at Tufts in Boston. Her enthusiasm for cooking stems from spending time her mom's kitchen, where she learned techniques for cooking and she completed her formal culinary training in August 2013.
Her two great loves collide at K. abc Photography where she shares her daily dishes and recipes. Karen currently lives in Tel Aviv with her husband.

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