Cheddar Meatloaf Muffins Recipe

March 13, 2015

These mini meatloaves are a nice change from the everyday meatloaf. Making your meatloaf in a muffin tin is fun but also ensures perfect portion sizes every time. I love to make a batch of these up in the beginning of the week, and then they are ready to pop into the microwave for a quick meal. This cheddar meatloaf muffins recipe is inspired by the flavors of a classic cheeseburger made a little healthier by swapping out the beef for ground chicken.

Christina Stanley-Salerno is a recipe developer, food stylist, photographer and blogger at TakeBackYourTable.com. She has an intense passion for the family meal and as a work-at-home mother of two growing boys, knows first-hand the challenges of trying to get a meal on the table. Before going freelance, she was on-staff at Every Day with Rachael Ray where she had the pleasure of working alongside some of the best in the food business. She is now a full-time work at home mom, writing recipes for everyone from Momtastic to Parents.com. Creating simple, quick and healthy meals is her specialty and her trick to keeping the family meal a reality, even on busy weeknights.
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